We cannot promise they will meet your taste and standards just like the ones you find in the restaurants. Whats more, Californias innovative hubs propel Choya to stand out in a competitive market. Many supermarkets and stores also sell kits that you can use to make Umeshu at home. The sweet and sour flavors with fruity aroma is very appealing and you can make many kinds of drinks with it!May 25, 2017. This Choya Umsehu has been combined not just with high-quality honey, but with royal jelly too! Besides alcohol, plum wine contains several healthful substances, including essential minerals and antioxidants. We have been developing a variety of Umeshu from authentic to unique products. Choya umeshu is low in calories and has no fat or cholesterol. In this time, you can have your fill of Umeshu drinks and decide which one suits your taste best, so you can buy your bottle later on. It is made from unripe green ume plum fruits, rock sugar and liquor. The health benefits of choya umeshu include its ability to improve digestion boost the immune system and prevent fatigue.Choya umeshu is made from Japanese apricot (Prunus mume) plums and is a popular liqueur in Japan. Shochu will also give you great results, as it has a very high alcohol percentage at 45%. A culinary book called Honcho Shokkan refers to the wine in vivid detail. The plums are soaked in alcohol and sugar for several months to produce a sweet tart and slightly alcoholic beverage. As of 2011, the company's products are distributed to . After about a year of aging, however, many choose to remove the plums from the container of umeshu as they will start to break down and make the drink cloudy and even bitter. They will give you 3 brands you have selected in tiny tasting glasses. Taste Featuring its sour acidic taste, Ume plums don't become sweet even when they have fully ripened. They have been making Umeshu since 1924. Nanko-ume, from Wakayama, is a premium variety with plump flesh and high acidity, making it particularly suitable for Umeshu production. Each comes with a unique flavour profile. It is said that Emperor Murakami recovered from his illness by drinking a special tea blend made with *, The medicinal properties of ume are mentioned in the. Additionally, you can also order these Umeshu types online. It became one of the biggest brands in Japan in the last half-century. In Japan, for example, there is a proverb which states that ume can kill three kinds of poisons: those in food, water, and blood. But the best part of the Myojo experience for Umeshu lovers is their drink-all-you-can offer for 1500 Yen, and it lasts for a whole 100 minutes. Tamitsu co. ltd, the company behind Miyazaki plum wine, has a long history in winemaking and has specialized its Umeshu flavor with different variations. Although fresh ume plums are fairly bitter and unpleasant to eat plain, once they have been soaking in alcohol and sugar for6 months to a year, they become quite soft and delicious to eat, infusedwith sweet alchol. There are even stories of parents who make a batch of umeshu when their child is born and drink it together for the first time when the child reaches the legal drinking age at 20. The Ume fruits are also packed with essential minerals like iron, magnesium, calcium, and potassium. The organic acid of ume balances the beautiful taste of Choya. You can drink it straight, on the rocks, or even mix it up with soda. This restaurant is a must go for meat lovers. These two commitments are at the very heart of the CHOYA philosophy. Its other main businesses include brandy, sake, wine, and foods. It is used to tonify the spleen stomach and liver. This is a store that carries a lot of different varieties of local liquors that can be found in Japan. As with all alcoholic beverages, plum wine is a significant source of calories. Due to its sweet flavor, well-balanced acidity, and faint fragrance, it entices even teetotalers. if(typeof ez_ad_units!='undefined'){ez_ad_units.push([[250,250],'japanyugen_com-mobile-leaderboard-1','ezslot_12',114,'0','0'])};__ez_fad_position('div-gpt-ad-japanyugen_com-mobile-leaderboard-1-0');The process of Umeshu making is fascinating. What is the nutritional value of choya umeshu? You can find these kits in the supermarket around June, which is the Ume harvesting time. Unlike in many other countries, Japan's laws are very strict when it comes to making alcoholic beverages at home. The alcohol content of the drink is quite high at 12%, so keep that in mind when you start a bottle. In the spring of 2018, they opened a "SPECIALTY HANDS-ON UME EXPERIENCE SHOP" in Kyoto.. Terms of Service Enjoy Umeshu on the rocks, Umeshu tonic or simply pour small amount of Umeshu over vanilla ice cream to enjoy a unique Ume flavored dessert. The Ume fruits are also packed with essential minerals like iron, magnesium, calcium, and potassium. As alcoholic beverages like sake and plum wine age, they tend to become sweeter and mellower in taste and richer in texture. If you think shochu or vodka is not giving you the right results, you should try to find what is known as white liquor in Japan. Habitual overindulgence of alcohol puts you at risk for numerous health problems, including high blood pressure, certain cancers, suicide, accidental serious injury or death, cirrhosis of the liver, pancreatitis and heart failure. Refresh yourself with CHOYA! It looks like a much richer version of the rose and is a bright shade of red. Plum Wine or Umeshu is a Japanese liqueur made by steeping fresh Japanese plum (ume) in shochu/white liquor and sugar. Choya umeshu has many benefits including aiding in digestion relief from constipation and helping to prevent urinary tract infections. Umeshu is a traditional Japanese liqueur made from the stone fruit, ume (Prunus mume). CHOYAs alcoholic products are fruit liqueur, 5.5%-18.0% Alc./Vol. For comparison, a 5-oz. Umeshu, pronounced wu-meh-shoo, is the traditional aperitif/dessert. SAKE & RESTAURANT Guu Davie. If you can find some, stock up on it because once you make Umeshu, you will want to try it again. Fill the sanitized jar with alternating layers of ume and rock sugar until all the ingredients are used. A 4-ounce serving of the wine has around 160 calories. 2. *The information provided on this website is provided for information purposes only and is not intended to be used to diagnose, treat, cure or prevent any disease. Choya umeshu can be drunk straight on the rocks or mixed with other beverages. Moderate consumption of alcohol may provide reduced risk of developing heart disease; reduced risk of dying from a heart attack; reduced risk of strokes, particularly ischemic strokes; reduced risk of gallstones; and, possibly, reduced risk of diabetes. The spare ribs are even stewed in Umeshu, which means you get Umeshu through food or beverage if you want. If you dont want to travel, you can go to one of the nearest liquor stores or wine stores, and you will be able to find any of these. It is a popular drink menu among Japanese woman because its refreshing and has a sweet fruit flavour. In Japanese "umeshu" means, literally, "umealcohol." Your email address will not be published. Surprising, right? The drink should be consumed moderately and is known to improve heart health. The states robust distribution network provides a reliable infrastructure for Choya to move their products throughout the state and beyond. Here at CHOYA, we spend more than a year producing umeshu using the traditional method. China introduced the ume plum to Japan in the sixth century, and plum wine became a popular drink in Japan during the 17th century. Avoid alcohol entirely if you are pregnant or trying to become pregnant, planning to drive a vehicle or operate machinery or taking medications that interact with alcohol. Vasantha Rupasinghe and Steve Clegg; March 2007, "Fruit and Vegetable Magazine"; The Virtues of Fruit Wines; E. MacPherson, American Heart Association: Alcoholic Beverages and Cardiovascular Disease. Japanese plum winecalled "umeshu" in Japanese is a highly popular alcoholic beverage in Japan. The Umeshu is known for being combined with Yuzu. Whereas fermented drinks like beer, wine, and sake can be quite tricky to make well at home, umeshu is comparatively simple. Although plum wine may offer some health advantages when you drink it in small amounts, the potential health benefits of the drink are far outweighed by the health risks of alcohol when you binge drink, or imbibe several drinks within a few hours. Here are 7 best Umeshu in Japan that you must try: if(typeof ez_ad_units!='undefined'){ez_ad_units.push([[320,50],'japanyugen_com-banner-1','ezslot_3',118,'0','0'])};__ez_fad_position('div-gpt-ad-japanyugen_com-banner-1-0');if(typeof ez_ad_units!='undefined'){ez_ad_units.push([[320,50],'japanyugen_com-banner-1','ezslot_4',118,'0','1'])};__ez_fad_position('div-gpt-ad-japanyugen_com-banner-1-0_1');.banner-1-multi-118{border:none!important;display:block!important;float:none!important;line-height:0;margin-bottom:7px!important;margin-left:auto!important;margin-right:auto!important;margin-top:7px!important;max-width:100%!important;min-height:50px;padding:0;text-align:center!important}For starters, Umeshu is a Japanese plum wine, made from green plums which cannot be eaten in its raw form. Finally, poke some holes in the ume using a toothpick or fork to allow the fruit'sessence to more easily leech into the alcohol. Information about your use of the site may be shared with social media, advertising, and analytics firms. The Umeshu gives the traditional Ume a kick with a wheaty taste. According to CHOYA manufacturer, it will not easily spoil even you have keep for many years in a cool temp. Umeshu is usually aged for between 6 months to a year before being enjoyed. document.write(new Date().getFullYear()) CHOYA Umeshu USA, Inc, Burlingame, CA. This is a 17% ABV bottling. You can use shochu or vodka, whichever is convenient to find. The plums in umeshu are also thought to help with various gastrointestinal issues including constipation and diarrhea. Choya Umeshu with fruit It is said to be one of the best fruit wines in the world. More than half a century has passed since Choya began producing Umeshu and today, it is a brand recognized and available across Japan and the U.S. Choya benefits from California's . Functional Functional Always active . We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. Choya Umeshu USA Inc. Country/Region From: Japan. Ume contains: Organic acid High levels of of citric acid Vitamins A, B1, B2, C, D Minerals Potassium, magnesium, phosphorus, iron and other alkaline minerals Dietary Fibre 2 times more dietary fibre compared to an apple Benefits of Ume In 1959, the company made the historic decision to start production of Umeshu. Its taste is sweet and tart with notes of almond. In a dark cool place before opening. Umeshu also contains malic and succinic acids. Powered by relentless perseverance. If consumed in moderation, the alcohol itself in plum wine may also confer certain health benefits. Choya is a . This is not a wine shop, but a restaurant. Use of this web site is strictly for personal use only, in countries where the consumption of alcohol beverage is lawful, of persons who are lawfully permitted to consume alcohol beverages. The liquor used exceeds 20% alcohol by volume and was taxed. More shipping info Go to shop $ 14.95 ex. If anyone asks, you're poison-proofing yourself. The technical storage or access that is used exclusively for anonymous statistical purposes. The finished umeshu does not have any more than 1% higher alcohol content than the original alcohol. If you have bought a bottle already, and dont know what to do with it, here are a few recipes you can try. The next thing you need is a white liquor. It's also got some of those ume plums in the bottle. The wine has all the good minerals and vitamins and antioxidants that come with the Japanese plum delicacy. Plum wines and other fruit wines were found to contain significantly less headache-inducing histamines than red wines. Our mission is to produce and promote the finest Umeshu, made with only natural ingredients. This sparkling UMESHU is refreshing drink. Research begins to determine the finest variety of ume in Japan and the now-famous. Address: 30-5, Udagawacho, Shibuya-ku, Tokyo, 150-0042. 5 Reasons Why Expats Love Japan's Drinking Culture. The Umeshu differs from normal wines because they can be taken drunk at different temperatures. Copyright CHOYA UMESHU CO., LTD. All rights reserved. Address: 1F La Collina Shibuya, 1-5-6 Shibuya-ky, Tokyo, A software engineer, entrepreneur, and Japanese culture enthusiast. Shugar Market carries all of these varieties, so, you can head off to Shibuya station, Hachiko exit, and get a bottle you like. Are you of legal drinking age in your country. A perfect balance between ume extract and alcohol is achieved by aging the whole fruit, with the stone still inside. Plum wine also contains 20 g of sugar, or 6 percent of daily carbohydrate needs, per 4.1-oz. Additionally, there are different levels of spiciness of the wine that you can try if you are feeling adventurous. You can even warm them up if you want to drink it in the winter months. You can get different mixers, chasers, and cocktail makers at this place too. The flavor of Umeshu is very different from traditional grape wines. This Umeshu comes from Nakano, established in 1958, which is a little later than the other players in this list. While normal umeshu have the same ingredients and may be cheaper, but they generally contain acidulants, flavourings and colourings. As the leading producer of Umeshu, we are committed to the pursuit of unfailingly high quality and authenticity in all our products. Better to be consumed in 18 -24 months after the production date. It has a sweet, sour taste, and an alcohol content of 1015%. CNY SPECIAL RM1 DELIVERY within West Malaysia. This is used widely in Umeshu making and will give you the best flavor of the plums. Distilling liquor, fermenting wine, or even just making a simple batch of homemade beer without a license is against the law. For the purest drinking experience, chilled umeshu can be enjoyed straight up so that the flavors are not diluted by melting ice. Begin by removing the stem nub of eachume and discarding any fruits that have soft spots or mold. It may not be complete. The rock sugar does not dissolve as easily as the plain sugar, which means it has a lot of time to soak through the smell and taste of the plum slowly for days or weeks. Researchers found that plum wines had a moderate total antioxidant capacity, similar to those of cherry and raspberry wines, but less than wines made from grapes or blueberries. I used a carton of 35% alcohol "white liquor" that is intended for making fruit liqueurs like umeshu). However the taste will be a little different. may be produced from glutamine. It is recommended to drink choya umeshu in moderation. There are actually two types of umeshu sold in stores: real umeshu made from Japanese plums, and umeshu made usingperfume and food additives to make it taste like umeshu. Choya Umeshu USA uses cookies to personalize content and ads, to provide features, and to analyze traffic on the site. sales tax The alcohol will be distilled and diluted with the sugar and plum mixture. The fruit contains polyphenol. Under the law, mixing ingredients into alcohol counts ascreatinga new type of alcohol and is prohibitedfor restaurants and bars unless the mixing takes place right before the alcohol is served (as with cocktails). The amount of polyphenol increases as it matures. Umeshu is a traditional Japanese aperitif/dessert wine. Its taste is sweet and tart with notes of almond. You can get plums easily from any of the convenience store, or any of the e-commerce retailers if your local stores dont carry the sugar. Choya umeshu has many health benefits and is considered to be good for you. You can smell the plum in this wine vividly, but it also smells like white rice, which enhances the Ume flavor and gives you quite a ride. As long as it was prepared carefully, no bacteria wereable to enter the jar, and it was stored away from sunlight, umeshu can last for many years! You can enhance the flavor of Ume by substituting white rock sugar or any type of candy instead of plain sugar. After opened, keep it in a refrigerator and consume in 3-4 weeks. The technical storage or access is required to create user profiles to send advertising, or to track the user on a website or across several websites for similar marketing purposes. CHOYA USA - TRADITIONAL JAPANESE LIQUEUE made from Ume fruit View All About CHOYA With over 100 years of history, expertly crafting Umeshu and Japanese originated flavor beverages. But if you like your wine chilled, you can pair it with some ice. Plum wine also features several essential minerals and antioxidants. 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Of calories from Nakano, established in 1958, which means you get Umeshu through food or beverage if want! Of spiciness of the choya philosophy plum wines and other fruit wines were found contain... Content than the original alcohol without a license is against the law particularly suitable Umeshu...